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Chicken Salad

A delicious chicken salad that can easily be adapted for your taste preferences.
Prep Time 30 minutes
Course Salad, Sandwich
Cuisine American
Servings 8 people

Ingredients
  

  • 1 12.5 oz can of chicken Or 3 cooked chicken breasts, shredded
  • 1 cup diced celery
  • 1 cup grapes, sliced in half can use green, purple, or red grapes
  • 1 8 oz can of crushed pineapple drained, but save juice
  • 1/2 cup chopped pecans or walnuts if desired
  • 1/2 cup mayo may add more to achieve the desired texture

Instructions
 

  • Add shredded chicken, sliced grapes, diced celery, pineapple, and nuts to a large bowl and mix.
  • Add mayo and saved pineapple juice to achieve desired moistness. Mix well and chill. Serve with bread, croissants, or crackers.
Keyword Chicken, Salad, Sandwich